Chewy date and oat cookies.
Sweetened with dates. Treat yourself and keep your goals.
- Prep
- 15 min
- Bake
- 12 min
- Makes
- 16 cookies
Blended dates bring the sweetness and the chew. They are vegan too, so they work for almost everyone at the table.
Laura
Ingredients
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Method
- Heat the oven to 350°F (175°C) and line a tray.
- Blend the dates with the hot water into a thick paste.
- Stir in the almond butter, flax mixture and vanilla.
- Add the oats, almond flour, cinnamon, baking soda and salt, then the chopped dates.
- Scoop, flatten slightly and bake for 11 to 12 minutes.
- Cool on the tray. They get chewier as they rest.
